This creamy salsa is made with rocoto peppers, a red chile pepper that resembles a small bell pepper (but with a lot more heat). It's delicious with pollo a la brasa (Peruvian rotisserie chicken), or on sandwiches - really, it has endless uses.
Spicy Rocoto Pepper Sauce - Crema de Rocoto
More about Peruvian Chile Peppers - Los ajíes peruanos
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Lomo Saltado Sushi with Crema de Rocoto
Rocoto Relleno
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