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Articles related to aji peppers

Aji Amarillo - Peruvian Yellow Chile Pepper - South American Food
"Aji" means chile pepper in Spanish, and "amarillo" means yellow. But although they are named yellow chile peppers, their color changes to orange as they ...
http://southamericanfood.about.com/od/glossaryofterms/g/ajiamarillo.htm
Definition of the Food Term Aji Panca - South American Food
To make a paste from fresh aji panca peppers, remove the seeds and process the peppers in the blender or food processor with a little bit of vegetable oil to ...
http://southamericanfood.about.com/od/glossaryofterms/g/ajipanca.htm
Peruvian Spicy Creamed Chicken Recipe (Aji de Gallina)
Aji de gallina is a classic Peruvian dish, made with aji peppers, chicken, and a cream sauce.
http://southamericanfood.about.com/od/maincourses/r/ajidegallina.htm
Spicy Deviled Eggs - Recipe for Aji Deviled Eggs
Truly devilish deviled eggs, thanks to spicy aji amarillo chile pepper. ... Spicy Deviled Eggs with Aji Chile Peppers. By Marian Blazes · South American Food ...
http://southamericanfood.about.com/od/holidayrecipes/r/deviledeggs.htm
Grow Your Own Peruvian Yellow Peppers - South American Food
Dec 8, 2008 ... Aji amarillo are yellow-orange hot peppers used extensively in Peruvian cooking. My sister, who is a farmer, emailed to ask me if she could ...
http://southamericanfood.about.com/b/2008/12/08/grow-your-own-peruvian-yellow-peppers.htm
Ají Amarillo Sauce (Crema de Ají) Recipe - South American Food
A creamy sauce with a spicy kick made from aji amarillo chile peppers and queso fresco cheese.
http://southamericanfood.about.com/od/saladssidedishes/r/ajiamarillo.htm
Spicy Rocoto Pepper Sauce (Crema de Rocoto) Recipe
Rocoto chile peppers (Capsicum pubescens) are one of the staple chiles used in Peruvian cuisine, along with aji amarillo, aji limo (often used in ceviche), and ...
http://southamericanfood.about.com/od/saladssidedishes/r/Spicy-Rocoto-Pepper-Sauce-Crema-De-Rocoto.htm
Spicy Cheese Sauce (Salsa a la Huancaína) Recipe
This sauce originates from the Andean region of Peru called Huancayo. It's made with queso fresco or farmer's cheese, onions, and yellow aji chile peppers.
http://southamericanfood.about.com/od/saladssidedishes/r/huancaina.htm
Calories in Inca's Food - Aji Amarillo, Hot Pepper | Nutrition and ...
Curious about how many calories are in Aji Amarillo? Get nutrition information ... Aji Amarillo nutrition data at Calorie Count ... (Antonio's) Hot Chopped Peppers.
http://caloriecount.about.com/calories-incas-food-aji-amarillo-i198548
Spicy Colombian-style Aji Pepper Sauce Recipe
This aji (hot pepper) sauce is made with roasted chile peppers for extra depth of flavor. The chiles are chopped and combined with scallions, cilantro, lime juice ...
http://southamericanfood.about.com/od/saladssidedishes/r/Ajisauce.htm
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