How to Make Dulce de Leche (Thick Caramel Dessert Sauce)

Another Way to Check if It's Ready

Dark Golden Caramel Color

Marian Blazes

You can also check for doneness by dragging the spoon along the bottom of the pot. You should be able to see the bottom of the pot for a few seconds before the mixture closes in on itself and covers the bottom again.

The mixture will have been simmering for 30-45 minutes.

• Measure the Ingredients
• Start Cooking
• Keep Stirring!
• Getting Close
• How to Tell if the Dulce de Leche Is Ready
• Another Way to Check if It's Ready
• Finishing Touches and ¡Listo! - It's Ready!