Prep Time: 10 minutes
Ingredients:
- 1 cup sugar
- 1 1/2 cups water
- 1/2 cup key lime juice (from about 8 small key limes)
- 4 cups of crushed iced
Preparation:
- Bring water and sugar to a boil, stirring until the sugar is dissolved. Remove from heat and cool.
- Mix sugar water, lime juice, and ice in a blender, and blend until well mixed and slushy. Serve immediately in tall glasses. Serves 4.


