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Grilled Chicken Skewers - Anticuchos de Pollo

By , About.com Guide

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Grill and Baste
Grilled Chicken Skewers - Anticuchos de Pollo

Basting the Chicken

Marian Blazes

Make a basting mixture of 1/2 cup vegetable oil, 1/4 cup vinegar, and a pinch of cumin.

Prepare the grill, and grill chicken for 5 minutes on each side.

Baste chicken several times during cooking.

Cut a piece of the chicken to check for doneness. If the chicken is still pink on the inside, place it back on the grill, checking frequently. Do not overcook.

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