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Passion Fruit Salad Dressing

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Passion Fruit Salad Dressing

Passion Fruit Dressing

Marian Blazes
This sweet yet tart dressing goes with many different salads, and it's quick to make in the blender. Try it with a strawberry spinach salad, or with a pear and blue cheese salad.

Prep Time: 5 minutes

Total Time: 5 minutes


  • 2 passion fruits (or 1/4 cup passion fruit purée)
  • 1/2 cup olive oil
  • 1 tablespoon lime juice
  • 1 tablespoon vinegar
  • 2 tablespoons honey
  • 1/4 teaspoon salt


  1. Cut passion fruits in half. Scrape pulp and seeds into a small saucepan.

  2. Heat fruit pulp over medium low heat, stirring. Heat almost to boiling, then remove from heat.

  3. Strain pulp through a fine sieve or colander. Discard seeds, and let the juice cool.

  4. Place olive oil, passion fruit juice, lime juice, vinegar, honey, and salt in a blender or food processor. Blend until smooth.

  5. Store salad dressing in refrigerator for up to one week. Stir or shake before using.

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